· Smoked Salmon Canapés
Bite-sized pancake topped with soft cream cheese and smoked salmon
· Raw Peeled Tiger Prawns
Tail off, individually quick frozen, de-veined, fleshy, sought-after & succulent
· Deluxe Peeled Prawns
Single frozen, luxury North Atlantic prawn individually frozen (IQF)
· Sumibiyaki Prawns
From the Japanese word ‘char-grilled’; a skewered king prawn seasoned with garlic, chilli and ginger
· Rocket Bites
Bite-sized salmon pieces wrapped in puff pastry and stuffed with rocket, bechamel and parmesan cheese
· Breaded Wholetail Scampi
Premium whole-tail scampi (not reformed) in an ovenable bread-crumb
· Coquille St Jacques
Queen scallops in a creamy white wine sauce with chopped onion and mushrooms, served in a large natural shell, finished with duchesse potato, parmesan and a dusting of paprika
· Rock Lobster Tails
Finest, all meat lobster in the shell sleeve; food of the Gods
· Monkfish & Salmon Shish Kebab
Chunks of monkfish and salmon with peppers, red onion and smoked streaky bacon arranged on a skewer
· Whole Canadian Cooked Lobster
Cooked & frozen Claw Island Lobster
· New Zealand Greenlip Mussels
Pre-cooked, authentic, half-shell, mussels. Just thaw, add some olive oil and freshly grated parmesan cheese then grill for a minute
· Dressed Crab
Pot-caught Devonshire crab consisting of white and brown hand-picked meat, presented in the natural shell
· Scottish Salmon Supremes
Skinless & boneless loin of finest salmon. Individually vacuum packed
· Pink Rainbow Trout
Gilled & gutted rainbow trout prepared for oven, grill or BBQ
· Cod Loins
Skinless and boneless fresh cod loin
· Plaice Fillets
Icelandic fillets of plaice, blast frozen for freshness
· Haddock Fillets
Fresh skin-on haddock fillet
· Cod Fillets
North Atlantic, skin-on cod fillet
· Mixed Fillet Selection
A selection of boneless fish: 2x Cod tail 2x Haddock fillet 2x Plaice fillet 2x Hake fillet 2x Cod loin
· Salmon Shantie
Prime pieces of salmon in a Creamy dill sauce with fleurettes of broccoli enrobed in a light bread-crumb
· Breaded Pangasius Goujons
Skinless, boneless Pangasius fillet strips coated in a southern fried breadcrumb
· Salmon Cointreau
Skinless and boneless prime salmon fillet smothered in cointreau and prawn sauce, then cradled in puff pastry and finished with a twist of lemon, a sprinkle of fresh orange zest and chopped chives
· Chunky Breaded Plaice
Double fillet of skinless and boneless plaice, presented in an oven bakeable breadcrumb
· Salmon en Croute
Salmon in puff pastry, stuffed with chardonnay and brie sauce
· Lemon and Pepper Pangasius
Pangasius fillet prepared in a sea salt, cracked black pepper & lemon breadcrumb
· Haddock Provence
Skinned and boned haddock fillets, lightly dusted in lemon and cracked pepper
· Battered Cod
Prime, skinless fillet of Atlantic cod encased in a crispy batter. Accept no substitute!
· Stuffed Haddock Royale
Best fillet of haddock with a cheddar, Atlantic Prawn and mushroom topping, encased in a lemon and cracked pepper natural breadcrumb
· Battered Haddock
Prime fillet of skinless & boneless haddock in a crispy batter
· Swordfish Steaks
Prime Indonesian swordfish steaks, vacuum packed. Suitable for the BBQ
· Swordfish Steaks
Prime Indonesian swordfish steaks, vacuum packed. Suitable for the BBQ
· Lemon Sole Fillets
Premium fillet of lemon sole
· Mahi Mahi
Fillets of exotic Hawaiian origin, boneless and skinless with a meaty texture
· Cornish Butterfly Sardine Fillet
Premium skin-on fillets, ideal with a toasted baguette and a glass of white wine
· Red Snapper
Prime chunk of Red Snapper, fillited for your convenience. Ideal for impressing at the BBQ or as a winter treat!
· Hadoc Melyn (Traditional Natural Smoked Fillets)
North-East Atlantic skinless haddock fillets, un-dyed and naturally smoked over oak chippings
· Smoked Wiltshire Trout
Naturally reared in the gravel ponds filtered down from the Avon's chalk reservoir, these fish are filleted and lightly roasted in hot smoking kilns, providing a moist and tender texture
· Natural Smoked Mackerel Fillets
Seasonal, Scottish mackerel, naturally smoked then vacuum packed
· Smoked Mackerel Peppered Fillets
Hot-peppered, smoked mackerel fillets. Vacuum packed in pairs
· Scottish Smoked Salmon Slices
Amongst the many smoked salmon varieties available, we offer the best of the Scottish smoke-houses
· Kipper Fillets
Quality boneless, smoked herring (vacuum packed)
· Minted Lamb Puff Pastry Purse
Lean Welsh lamb slowly cooked in a mint gravy, all enveloped in a handmade pastry purse and garnished with mint
· Steak and Guinness Purse
Prime British steak in a rich Guinness gravy, enclosed in a handmade puff pastry purse
· Game Purse
A combination of rabbit, partridge, venison and pheasant in a red wine and juniper gravy, encased in a handmade puff pastry purse
· Chicken Wellington
A tender piece of British chicken with garlic mushrooms all in lattice pastry
· Luxury Chicken Kiev
Finest, sprig bone-in chicken breast, stuffed with garlic butter and enrobed in a light golden breadcrumb
· Chicken Kiev
Boneless chicken with garlic butter in breadcrumb
· Battered Chicken Fillet
Lightly battered and flattened chicken breast. Ideal for a main meal or in a bun
· Barbary Duck Breasts
Market leading, French female Barbary breast. Skin-on and vacuum packed: no bone, no waste and no disappointment
· Minted Lamb Burgers
Premium lamb burger coated with minted glaze. Great for the BBQ
Information coming shortly
· Goats’ Cheese & Caramlised Red Onion Tartlet
· Spinach and Mushroom, Filo Pastry Bundle
· Brie, Pesto and Cherry
Tomato Tartlet
· Mediterranean Wellington
· Jumbo Cod Fish-Fingers
Jumbo cod encased in crispy batter
· Salmon and Broccoli Fish Cakes
A miniature version of the salmon shanti, less rich in sauce; ideal for growing children
· Cod and Potato Fish Cakes
Minced cod and potato fish cakes, seasoned with parsley and in a light breadcrumb
· Battered Chicken (breast) Nuggets
Tender pieces of chicken breast meat in a light batter